Setara Rice 20kg x 1
£37.49
Size: 20kg x 1
Estimated Shipping Time: 2-5 days
Premium basmati rice with extra-long grains, a fragrant aroma, and a light, fluffy texture. Parboiled to retain nutrients and ensure a non-sticky finish, it’s perfect for biryanis, pilafs, and traditional meals.
Discover the premium quality of Setara Golden Sella Basmati Rice, celebrated for its naturally aromatic scent, extra-long grains, and light, fluffy texture. Expertly aged to enhance its flavour, this parboiled basmati rice retains vital nutrients while delivering a non-sticky, perfectly separated result with every cook. Perfect for biryanis, pilafs, and traditional dishes, Setara Golden Sella Basmati Rice adds an elegant touch to any meal.
Key Features
- Extra-long grains with a fluffy, light texture
- Naturally aromatic and carefully aged for enhanced flavour
- Parboiled to lock in nutrients and ensure a non-sticky finish
- Ideal for biryanis, pilafs, and everyday dishes
- Rich in essential nutrients to support a healthy diet
| Weight | 20 kg |
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Welcome to Asiko House of Foods! We value your satisfaction and strive to provide a smooth shopping experience. Please review our refund and exchange policy below.
Refund & Exchange Policy
We offer refunds and exchanges within 30 days of your purchase. Unfortunately, if more than 30 days have passed since your purchase, we cannot offer a refund or exchange.
Eligibility for Refunds and Exchanges
To qualify for a refund or exchange, the following conditions must be met:
- The item must be unused and in the same condition as received.
- It must be in its original packaging.
- A receipt or proof of purchase must be provided.
- Only regular-priced items are eligible for refunds; sale items are not refundable.
Gift Purchases
If your item was marked as a gift when purchased and shipped directly to you, you will receive a gift credit for the value of your return.
Exchanges (if applicable)
We only replace items that are defective or damaged. To request an exchange for the same item, please email us at [insert email address].
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